Ham and Cheese Omelet With Mushrooms

INGREDIENTS

• 3 Eggs, beaten
• 1⁄2 Cup mushroom, sliced
• 1⁄4 Cup ham, sliced
• 2-4 Tablespoons cheddar cheese, grated

Making Method Step-by-Step

Step. 1

Add ham and mushrooms to beaten eggs.

Step. 2

Coat the frying pan with cooking spray or oil and heat it.

Step. 3

Cook the egg mixture in the heated pan until it is almost set. After turning over, sprinkle cheese on top of the set egg. Cook the cheese until it melts.