Sun. Sep 25th, 2022
Advertisement

Ingredients:

  • Boneless Fish 500 grams
  • Ginger Garlic Paste ` 1 tbsp
  • Crushed Black Pepper 1 tsp
  • Corn Flour 1 tsp
  • Soya Sauce 2 tsp
  • Olive Oil 2-3 tsp
  • Sesame Seeds(Till) Oil 1 tsp
  • Salt to taste

Method:

Take a mixing bowl add 2 tsp of soya sauce, 1 tsp of ginger garlic paste, 1 tsp of crushed black pepper, 1 tsp of cornflour, 1 tsp of sesame seed oil, and add to taste salt mix it well and make it marination. Take ½ kg of boneless fish to marinate it. Now take a grill pan to add 2-3 tsp of olive oil grill the fish on low flame until the fish is done and grill marks appear on it. take it out in a serving platter and serve it.

Advertisement
Advertisement

Leave a Reply

Your email address will not be published.

%d bloggers like this: