Chicken Parmesan is a classic Italian-American dish that consists of breaded and fried chicken cutlets topped with marinara sauce and melted mozzarella cheese. The chicken is first coated in a mixture of flour, eggs, and breadcrumbs seasoned with parmesan cheese. After being fried to a golden brown, the chicken is baked in the oven with marinara sauce and mozzarella cheese until the cheese is melted and bubbly. The dish is traditionally served over spaghetti or another type of pasta, but it can also be enjoyed on its own as a main dish. This simple and delicious recipe is a crowd-pleaser that is sure to become a staple in your kitchen.
- 4 boneless, skinless chicken breasts
- 1 cup all-purpose flour
- 2 eggs
- 2 cups Italian-seasoned breadcrumbs
- 1/2 cup grated parmesan cheese
- Salt and pepper
- 1/2 cup vegetable oil
- 1 jar marinara sauce (24 oz)
- 1 cup shredded mozzarella cheese
- Fresh basil leaves, for garnish (optional)
- Cooked spaghetti or another type of pasta, for serving (optional)
- Preheat the oven to 375°F (190°C). Line a large baking sheet with parchment paper and set aside.
- In a shallow dish, combine the flour and a pinch of salt and pepper. In a separate shallow dish, beat the eggs. In a third shallow dish, combine the breadcrumbs and parmesan cheese.
- Dip each chicken breast in the flour mixture, then the beaten eggs, and finally in the breadcrumb mixture, making sure to coat each piece evenly.
- Heat the oil in a large skillet over medium heat. Once hot, add the chicken breasts and cook until they are golden brown and cooked through, about 3-4 minutes per side.
- Transfer the chicken to the prepared baking sheet. Spoon the marinara sauce over each chicken breast, and sprinkle with the shredded mozzarella cheese.
- Bake in the preheated oven for 10-15 minutes, or until the cheese is melted and bubbly.
- Serve the chicken parmesan over cooked spaghetti or another type of pasta, if desired. Garnish with fresh basil leaves, if using. Enjoy!
This classic Chicken Parmesan recipe is a delicious and satisfying meal that the whole family will love. The combination of crispy, breaded chicken with tangy marinara sauce and melted mozzarella cheese makes for an irresistible dish that’s sure to become a staple in your kitchen. Serve it with a side of spaghetti or another type of pasta, or enjoy it on its own for a filling and flavorful meal.