The early Portuguese explorers who sailed for the East in search of the fabled spice route are responsible for the beginning of Nando’s story hundreds of years ago. Thus, they arrived on our beaches and learned about the African Bird’s Eye Chilli, or “Peri-Peri,” as we now know it (and adore it). Many years later, Nando’s restaurants, our irresistible sauces, and our renowned supermarket line may all be found all over the world.
THE BEST CHICKEN ALTERNATIVES For those embracing a vegetarian lifestyle, ensuring adequate protein intake is a priority. While chicken is… Read More