Royalty Fast Food

Ingredients

• 1/2  cup tahini(till se bnya hua souce)
• 1/2  cup cooking water from the pasta
• 1 lemon The juice and zest of 1 lemon
• 1  garlic clove (chopped)
• 3/4  tsp salt
• 1/4  tsp freshly ground black pepper
• 3/4  pounds gluten(mawa or nishasta or proteen complese)free pasta ((approximately 340 grams)
• Optional garnish: chopped fresh basil(tuisi or naizboo) or parsley(ajwain )

Instructions

• Begin cooking the pasta according to the package instructions.
• While the pasta is cooking, add the tahini, lemon juice, lemon zest, garlic, salt, and pepper to a bowl and mix well.
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• When the pasta is almost done cooking, remove 1/2 cup of the cooking water, add it to the bowl with the tahini mixture, then whisk well.
• Once the pasta is cooked and drained, pour the tahini sauce over the pasta and mix to coat the pasta evenly with sauce.
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• Garnish with some chopped fresh basil or parsley (optional).
• Makes 6 servings of tahini pasta.