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Ingredients:
- Cocoa powder 1/4 cup
- Sugar 1/4 cup
- Milk 1 1/2 cups
- Coffee 2/3 cup
- Whipped cream for serving
Method:
Stir together cocoa powder and sugar. In a saucepan, heat milk until steaming. Whisk in cocoa/sugar mixture along with coffee, whisking rapidly until hot and frothy. Divide into mugs and top with whipped cream.
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