Pepperoni Pizza Casserole
The Pepperoni Pizza Casserole, This dish of pizza and garlic bread is rich and hearty and ideal for a Friday night when your child invites the majority of the neighborhood around. The buttery bread pairs perfectly with the cheese, pepperoni, and mushrooms, and the bottom of the dish gets beautiful and crisp. Make sure to neatly separate the pepperoni pieces before adding them to the pan with the marinara because they have the propensity to cling together.
Ingredients Pepperoni Pizza Casserole
- 2 tablespoons olive oil
- 12 ounces fresh cremini mushrooms, quartered lengthwise
- 1 cup chopped onion (from 1 [11-oz.] onion)
- 1 (24-oz.) jar marinara sauce
- 6 ounces pepperoni slices, divided
- Cooking spray
- 8 (1 3/4-oz.) frozen garlic bread slices, thawed