Sweet Potato Pudding
Prep Time:
5 mins
Servings:
5
Cook Time:
20 mins
Total Time:
30 mins
Sweet Potato Pudding is a classic dessert that has stood the test of time, cherished by generations for its irresistible blend of flavors and textures. This hearty dessert traces its origins back to the Caribbean, where it has become a staple on dining tables during special occasions and festive gatherings.
Ingredients: A Perfect Symphony of Flavors
To embark on this delightful culinary adventure, you will need the following ingredients:
- 2 cups grated sweet potatoes
- 1 cup coconut milk
- 1 cup brown sugar
- 1/2 cup raisins
- 1/2 cup melted butter
- 2 teaspoons vanilla extract
- 1 teaspoon ground cinnamon
- 1/2 teaspoon grated nutmeg
- 1/4 teaspoon salt
Method for the Perfect Sweet Potato Pudding
- Prepare the Sweet Potatoes: Start by peeling and grating the sweet potatoes until you have two cups of the glorious orange vegetable. Ensure that the gratings are uniform for consistent cooking.
- Mix the Ingredients: In a large mixing bowl, combine the grated sweet potatoes, coconut milk, brown sugar, raisins, melted butter, vanilla extract, ground cinnamon, grated nutmeg, and salt. Blend them together until they form a harmonious mixture.