Thai Prawn Cake With Peanut Sauce

0 Comments

Advertisement

Ingredients:

  • Prawns(jheenge) chopped 300gm
  • Bread crumbs ½ cup
  • Egg ½
  • Green chilies chopped 2-3
  • Chopped onions 4tbsp
  • Chopped coriander(hera dhnia) 2tbsp
  • Lemon juice 1tbsp
  • Thai curry paste 1tbsp
  • soy sauce 1tsp
  • Oil for frying

Ingredients For Peanut Sauce:

  • Peanut butter 2 tbsp
  • Lemon juice 2 tbsp
  • Advertisement
  • Coconut milk ½ cup
  • Chopped green chilies 1tbsp
  • Brown sugar 1tbsp
  • Soy sauce 1tbsp

Method:
Mix all ingredients in prawns(jheenge) except oil leave it for 15 to 20 min, now make a patty and shallow fry it .lastly serves prawn cake to make peanut sauce mix aal.

Advertisement

Leave a Reply

Your email address will not be published. Required fields are marked *

Related Posts

Egg Halwa Recipe

0 Comments

INGRIDIENT:10 egg2 cup sugar2 1/2 cup gheewater as required 2…

HOMEMADE TATER TOTS

0 Comments

INGREDIENTS: 2 pounds russet potatoes(red potato), peeled 1 tbsp all-purpose…