Royalty Fast Food

Chicken Easy Recipe

Ingredients Chicken Easy Recipe

• Tomatoes 3 medium
• Fenugreek seeds 1 tsp
• Coriander seeds 1 & ½ tbs
• Cumin seeds 1 & ½ tbs
• Fennel seeds 1 & ½ tbs
• Nigella seeds 1 tbs
• Mustard seeds yellow 2 tsp
• Red chili crushed 1 tbs
• Red chili powder 1 tsp or to taste
• Coriander powder 2 tsp
• Kashmiri red chili powder ½ tbs
• Chaat masala 1 tsp
• Salt 1 & ½ tsp or to taste
• Garam masala powder 1 tsp
• Citric acid ¼ tsp
• Turmeric powder ½ tsp
• Lemon juice 2-3 tbs
• Mustard oil 1 & ½ tbs
• Green chilies 9-10
• Cooking oil ½ Cup
• Onion sliced 2 large
• Garlic crushed ½ tbs
• Ginger crushed ½ tbs
• Yogurt 250g
• Chicken mix 1 kg
• Water 1 Cup or as required
• Fresh coriander chopped 2-3 tbs
• Lemon juice 1 tbs

Directions

• Add tomatoes to a food processor. Pulse until well-chopped.
• Fenugreek, coriander, cumin, and fennel seeds should be added to a spice grinder and ground coarsely.
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• Take out in a bowl and combine with chaat masala, salt, garam masala powder, citric acid, turmeric powder, red chili powder, coriander powder, and powdered Kashmiri red chilies.
• Reserve half of the mixture in a bowl for later use.
• Add lemon juice and mustard oil to the remaining spice mixture and stir thoroughly.
• Slit green peppers along the middle, remove the seeds, and fill with the prepared spice mixture.
• Add cooking oil, and onion, and sauté in the pot until lightly golden.
• Add the garlic and ginger and combine.
• Add the saved spice mixture along with the pureed tomatoes and mix well. Cover and simmer on low heat until the oil separates (8-10 minutes).
• Add the chicken, stir well, and simmer for 10 to 12 minutes at a medium temperature.
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• Add water, stir well, and then bring it to a boil.
• Add fresh coriander and filled green chilies. Cover and simmer for 12 to 15 minutes at a medium temperature.
• Add lemon juice, thoroughly combine, and cook on high heat until oil separates.
• Serve your meal garnished with fresh coriander.