Crispy Fried Burger Recipe

Ingredients:

• Boneless chicken fillet (thigh) 500gm
• Garlic paste 1 tbsp
• Mustard paste 1 tbsp
• Sugar 1 tsp
• White pepper 1 tsp
• Salt as required
• Soya sauce 2 tbsp
• Red chili crushed 1 tbsp

BATTER:

• Flour 1 cup
• Corn flour(mkai ata) 2 tbsp
• Baking powder 1 tsp
• White pepper 1 tsp
• Chicken powder 1 tsp
• Red chili powder 1 tsp
• Salt 1 tsp

For Burger:

• Bun as required
• Mayonnaise as required
• Ice berg as required
• Cheese slice as required

Method:
Mix chicken with all spices in a mixing bowl cook for 2 hours in the fridge. Mix all ingredients of batter in a bowl. Mix 2 tbsp of batter in water keeps aside. Coat chicken with dry batter then dips in liquid batter again coat with dry batter fry till golden color comes.

Burger Making :
Apply mayonnaise on base on a bun then place iceberg. Keep chicken patty then place cheese slice. Add tomato and ketchup cover with bun and serve it.