For salad: Take onions in the bowl, add in lemon juice, salt, mint leaves and 4 chopped green chilies.Salad is ready. Wash chicken pieces and add in tsp papaya paste, 1 tbsp ginger garlic paste and salt.
Add the chicken in the pan, add cook till the water dries. then add in ½ packet fresh cream, 1 tsp red chili flakes, 1 tsp crushed black pepper, 1 tbsp butter and 2 tbsp oil. Cook it.
Fill the chicken in the parathas and add onion salad on it.
Butter Chicken is one of the most well-liked curries at any Indian restaurant worldwide, much like Chicken Tikka Masala. This Butter Chicken recipe is one of the tastiest you will taste, with flavorful golden chicken chunks in a fantastic creamy curry sauce. With garlic butter rice and freshly cooked Naan bread, you’ll adore how simple it is to prepare in the comfort of your own home.