Christmas Tree Cake Ice Cream
Baking a Christmas Tree Cake Ice Cream Everyone’s favorite boxed seasonal sweets are transformed into a festive frozen dessert with ice cream. This no-churn ice cream is really simple to make and produces a joyful homemade treat that you’ll love.
The delicious cake, buttercream layer, and candy coating.
Please, uh, yes!
Ice cream is the perfect complement to cake, after all.
Not a single thing.
Therefore, why not mix the two into a fun holiday ice cream?
It is extremely simple to make and requires no additional tools because it is a no-churn recipe.
The end result is cake-flavored, creamy ice cream that can be made at home to sate your sweet desire without having to visit an ice cream store.
How to Make Christmas Tree Cake Ice Cream
Any no-churn ice cream, including this one made from Christmas tree cake, has the appeal of being incredibly simple to prepare.
Heavy cream should first be whipped in a big bowl until stiff peaks form.
The condensed milk, half of the sprinkles, and vanilla essence are then gently incorporated and mixed.
5 Christmas tree cakes should be chopped into bite-sized pieces and added to the ice cream base.