Lemon Pie in a Jar Recipe

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Ingredients For Base:

  • Lemon cream cookies crushed 2 cups
  • Melted butter 4 ounce

Ingredients For Filling:

  • Curd cheese ½ cup
  • Cream cheese 8 ounce
  • Lemon juice 2 tbsp
  • Condensed milk ¾ tin
  • Yellow color few drops
  • Whipped cream 4 ounce
  • Lemon slices for garnish
  • Gelatin dissolved 1 tbsp

Method For Base:

Crush cookies, mix with melted butter, spread them on the base of glass jars, press to level base and sides.

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Method For Filling:

Beat curd cheese, cream cheese, add condensed milk, yellow color, lemon juice, dissolved gelatin, fold in whipped cream, pour filling on top of the biscuits base, leave it to set until firm, give a final layer of whipped cream with some cookies and lemon slices, serve chilled(cool).

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