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These unusual bakeries, cafés, and ice cream shops in the United States are not to be missed if you enjoy cakes, pastries, ice cream, incredible breakfast pancakes, bagels, and sliders. Visit a tiny town or take a weekend excursion to a big place like New Orleans or San Francisco to enjoy these delectable sweets. Some attractions may be closed temporarily or require reservations in advance. Currently, some restaurants exclusively provide pick-up services. It’s possible that the hours and availability have shifted.

1.Gracious Bakery & Cafe, New Orleans

The Gracious Bakery & Cafe in New Orleans is bright and modern, with a lovely display of cakes and pastries. It’s a true edible art exhibit, with glossy Black Forest cake bits, gourmet moon pies, passion fruit coconut cake, and so much more. These delectable delicacies will not let you down, whether you want to overindulge or find the ideal birthday or Valentine’s gift. If you want to get your hands on one of Gracious’s delicious baguettes, arrive early since they sell out quickly.

Breakfast options are fantastic, and taking a seat at one of the cute bistro tables and ordering a house-made ricotta breakfast panini with fig jam and Covey Rise honey, served with seasonal fresh fruit, or a cheddar and green onion biscuit sandwich with house-cured ham and scrambled eggs is the ideal way to start any morning. A pretzel croissant with coarse sea salt and a gourmet coffee will make you pleased if you’re in the mood for something distinctive. French Truck Coffee, a local micro-roaster, provides its coffee beans. New Orleans has a lot to offer.

Phone: 504-301-3709, 1000 S Jefferson Davis Pkwy #100, New Orleans, LA 70125

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2.Bi-Rite Creamery, San Francisco

Calories are the last thing on your mind when you head to Bi-Rite Creamery for your ritualistic scoop of salted caramel or honey lavender ice cream. While waiting in line, all you can think about is the smoky flavor of caramel with just the right amount of salt or the flavor of real nuts in the butter pecan ice cream. The creamy, fluffy scoops are produced with organic, locally sourced ingredients.

Everything, including add-ons like peanut brittle, is prepared in-house. The creamery is owned by Bi-Rite Market, an organic food company that takes pleasure in making truly organic ice cream with Straus Family Creamery organic dairy. San Francisco Attractions

Phone: 415-626-5600, 3692 18th St, San Francisco, California 94110

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3.Island Creamery, Chincoteague Island,  Virginia

You’ll see a gorgeous red and white striped lighthouse in the midst of the city as you stroll across charming Chincoteague Island. It isn’t there to aid ship navigation, but rather to satisfy the cravings of tourists for something cold and tasty. The locals will tell you that this is where people go for a scoop of Mint Chip, complete with huge bits of dark chocolate, or Java Jolt, made with strong coffee and chunks of chocolate brownies.

They also sell coffee that you can drink if you’re thirsty. Every day, in tiny batches, Island Creamery creates all of their ice cream using butterfat from Lancaster County cows, largely local fruits, and handcrafted treats. Virginia’s Romantic Weekend Getaways

Phone: 757-336-6236, 6243 Maddox Blvd, Chincoteague Island, Virginia 23336

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4.Stacks Pancake House, Mission Viejo, California

Pancakes are the highlight of some people’s breakfasts. So when you find a cafe that makes them wonderfully fluffy, light, and melt-in-your-mouth excellent, you’ll go anywhere – even to a shopping mall on Marguerite Parkway – to get your fill. Expect to wait in line because this location is extremely popular with both locals and visitors.

The restaurant is simple and always busy, but the food more than compensates. Everything is delicious, but the Banana Macadamia Nut Pancakes with Stacks’ signature coconut syrup is a popular choice. There are a few more menu choices, such as the Kahlua Pork Omelet and the Hawaiian Loco Moco, that will tempt you away from the pancakes.

Mission Viejo, CA 92692-3651, Phone: 949-218-4600 27680 Marguerite Pkwy Ste C

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5.Ice Cream Places near me: SoCo Creamery, Great Barrington, MA

SoCo claims that its ice cream is really simple: they employ a secret recipe developed in their New England kitchen, which consists of blending fresh milk with cream and cane sugar, adding a few flavors, and that’s it. The outcome is wonderful, and you can taste real cocoa powder, organic coconut, raw ginger morsels, and whatever fruit or spice they add to their all-natural ice cream when you try SoCo ice cream or sorbet.

Growth hormones, artificial sweeteners, flavors, or colors, as well as corn syrup, are not used. The flavors are all great, but bourbon eggnog, autumn pumpkin, coconut lemongrass, and mission fig are all strong rivals for the most popular.

Phone: 413-644-9866, 5 Railroad St, Great Barrington, Massachusetts 01230

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6.Herrell’s

Ice cream aficionados in New England don’t let a little cold weather keep them from enjoying their favorite treat. This is especially true in Northampton, Massachusetts, where Herrell’s offers over 300 gourmet ice cream flavors all year. They include dairy-free, vegan, lactose-free, gluten-free, and sugar-free alternatives in addition to standard dairy-based ice cream. It’s the kind of ice cream you eat rather than lick.

It’s chewy, deep, and rich, and it virtually doesn’t have any ice crystals, so it won’t melt quickly if you pour some hot fudge on top. Salty Caramel Wave, Party in a Cup, Triple Malt, Chocolate Bourbon Pecan, and Burnt Sugar ‘n’ Butter are some of their most popular flavors, and they’re always coming up with new ones. Make sure to obtain some of their delicious homemade hot fudge in a jar before you leave their charming downtown business. Herrell’s also has a great bakery that sells No-Moo® baked goods, both dairy and non-dairy.

Phone: 413-586-9700, 8 Old South St, Northampton, Massachusetts 01060

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7.Knead Bagels, Philadelphia, PA

Knead Bagels is a modest shop north of Washington Square on Walnut Street that delivered true, New York-style bagels to Philadelphia, much to the pleasure of bagel fans. The bagels are dense and chewy, with a shiny, almost crunchy crust, just as they should be. With options like togarashi with lime, scallions, and cream cheese, or pastrami-spiced with smoked chopped liver, their bagel spreads are anything but traditional.

Plain, garlic, sesame, poppy, onion, Moroccan spiced, and more unique flavors are available on bagels. Because they’re still creating small batches, you’ll have a good chance of receiving a hot bagel. Try their bagel sandwiches with stuffing like turkey bacon, cheese, and egg or kale and smoked Gouda with pimento once you’ve satisfied your fundamental bagel hunger. Philadelphia Attractions

Phone: 267-519-9920, 725 Walnut St, Philadelphia, PA 19106

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8.Ice Cream Places near me: Bonnie Brae Ice Cream

Locals in Washington Park have been flocking to this modest cottage on the corner of University Boulevard for ice cream for over a century. The structure was used as a drugstore with an old-fashioned soda fountain before becoming a Dolly Madison Ice Cream Shop. Bonnie Brae Ice Cream took over in 1986 and quickly became a beloved visit for local families. They feature 140 ice cream flavors, 32 of which are provided daily, as well as two vegan alternatives, sherbert, and sorbet.

Oreos & Cream, Triple Death Chocolate, Orange Creamsicle, and Carrot Cake are among the most popular varieties. When you visit, make sure you leave enough time because there is often a large wait in front of the store’s unique red and white striped awning. All of the ice creams, scones, cakes, and pies are produced on-site, and you can take them home or consume them on the patio. Guests can enjoy their goodies in a retro-style setting with red vinyl seats and handwritten menus.

Phone: 303-777-0808, 799 S University Blvd, Denver, CO 80209

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9.Schmear It, Philadelphia, PA

Schmear It’s a bright red bagel food truck with hot, chewy bagels and wonderful La Colombe coffee that’s coming to a neighborhood near you soon. The daily schedule can be found on their Facebook page or on Twitter. The bagels are from South Street Philly Bagels, but owner and truck driver Dave Fine will toast them for you and fill them with whatever spread you want, or schmear them as he says, and he can really schmear.

The only limit to what you can combine is your imagination; common toppings include cream cheese, egg salad, tuna salad, vegan tofu, and peanut butter and nut spread. Mix-ins like lox, tomato, scallion, cucumber, mango, sriracha, wasabi, banana, maple syrup, blueberries, and who knows what else is on the way.

Phone: 215-792-3892, Philadelphia, PA

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10.District Donuts Sliders Brew, New Orleans

The district is surprisingly homey and comfortable for an industrial area with exposed brick and ducting on the ceiling. Customers range from a grandfather taking his grandchildren for fresh doughnuts to an office worker enjoying his first cup of great coffee (they source their coffee from small suppliers) to local gourmands who know where to locate the best doughnuts in town. It’s pure art what they do with doughnuts.

You’ll discover staples like roasted pork belly, smoked ham, Havarti cheese, red onion, guava mustard, and pickled vegetables, as well as Croquenuts, which are griddled doughnut sandwiches stuffed with roasted pork belly, smoked ham, Havarti cheese, red onion, guava mustard, and pickled vegetables.

Their sliders, which are little sandwiches with a fancy name, are also delicious.

Phone: 504-570-6945, 2209 Magazine St, New Orleans, LA 70130

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11.J.J. Hapgood General Store and Eatery, Peru, VT

When you go into J.J. Hapgood’s, you’ll be whisked away to a romantic past, to the year 1827, when the store first opened its doors. It’s brimming with everything a family could possibly need, including dry goods, Vermont vegetables, meat, dairy, charcuterie, local cheeses, authentic wood-fired pizzas, ready-made dinners, candies, great wine, beer, pastries, bread, presents, and so much more. Although many of the items are original to the store, the custom-built wood-fired oven, gallery space, and outside patio are all modern additions.

Locals frequently stop by for a cup of coffee in the morning, and you can smell it since they use a particular mix of fair trade organic coffee. Daily, organic local flour is used to make their pizza dough, pastries, and bread. Breakfast options include organic local granola or oatmeal, organic oatmeal pancakes, and Misty Knoll Turkey Hash, which includes house-roasted turkey, mushrooms, potatoes, onions, peppers, herbs, and fresh cream, as well as two poached eggs and toast.

Phone: 802-824-9824, 305 Main St, Peru, VT 05152

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12.The Breakfast Klub, Houston, Texas

Because the Breakfast Klub is popular, expect to wait. This mid-town Houston tradition is a diner-style café where local families gather for breakfast after church, as well as business types bringing customers for a power breakfast and students hanging around over endless cups of coffee and reasonable food.

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It’s bright and energetic, with local artists’ work adorning the walls, and it’s buzzing with happy chatter and delicious aromas. Everyone’s favorite southern comfort foods, such as catfish with grits, fried chicken with waffles, biscuits, gravy, and more, will be served. Lunch is also available. They sell their fish batter, as well as seasonings, chicken coating, and other items if you fall in love with it.

Houston’s Attractions

Phone: 713-528-8561, 3711 Travis St, Houston, Texas 77002

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13.Ice Cream Places near me: Creole Creamery

Creole Creamery, which opened in 2004, has a 1950s flair to it and is sometimes referred to as an ice cream parlor. With black and white tiled floors, wide leather seats, and the delicious smell of cones, cakes, and pies, the chain’s modest uptown shop has the décor to match its atmosphere. Their scrumptious scoops, sundaes, and malts come in a variety of flavors, some of which are quite unique, but classic vanilla, cookies & cream, and mint chocolate chip are always available.

The Creole Creamery is putting its fans to the test with “The Tchoupitoulas Challenge,” in which they must eat an eight-scoop Tchoupitoulas sundae with their choice of eight toppings, whipped cream, wafers, and cherries.

The prize is your name inscribed in their hall of fame.

Phone: 504-894-8680, 4924 Prytania St, New Orleans, LA 70115

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14.Ice Cream Places near me: Dolce Neve

Is there a distinction between ice cream and gelato? Gelato is created in small batches using an old, traditional Italian procedure. It has less fat, is denser, and is served somewhat warmer than ice cream. Come to Dolce Neve and see for yourself.

The gelato is made directly in front of the customers, so you can see it come together from beginning to end, resulting in a delightful, fresh product. Original Italian homemade gelato, pastries, gelato sandwiches, coffee, and espresso are served in this tiny, cheerful, and well-decorated shop. Dolce Neve prioritizes quality above quantity, with only 18 varieties created on a daily basis as needed.

Phone: 512-804-5568 1713 S 1st St, Austin, Texas 78704

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