Tue. Jan 31st, 2023
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Ingredients:

  • Chicken mince ½ kg
  • Yogurt 2 tbsp
  • Milk 2 tbsp
  • Onion puree 2
  • Thyme (jungli podina)1 tbsp
  • Red pepper flakes ½ tbsp
  • Salt & black pepper 1 tsp
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  • Butter 2 tbsp

Method:
Mix all the ingredients and tightly wrap in cling film(plastic numa diba).
Keep frozen for the whole night and then cook it.

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