Royalty Fast Food

INGREDIENTS

• 9 oz. packet of Blue Harbor Fish tuna
• 3 Tbsp regular or vegan mayonnaise
• 2 Tbsp Sriracha(souce)
• ½ tsp black pepper
• ½ tsp paprika(red chili)
• ¼ tsp salt
• ¼ tsp cayenne(hot red chili)
• 1 avocado(magher nashipati)
• 1 cup baby spinach(palak)
• 1 large tortilla(tawe pe ni roti)

INSTRUCTIONS

• Open tuna packets, empty tuna into a medium-sized bowl, and shred using a fork.
• Add mayonnaise, sriracha(souce), black pepper, paprika, salt, and cayenne and combine.
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• Thinly slice an avocado.
• On a tortilla, add a thin layer of baby spinach and avocado. Cover about ½ of the tortilla.
• Thinly spread the tuna mixture on top of the spinach and avocado. Be careful not to overload!
• Once the tuna is added, roll.
• After rolling, slice into 8-10 pieces.